ingredients

500 g. flour ● 200 g. margarine (or butter) ● 250 g. of grapes Corinth ● 250 g. of grapes Malaga (to be seeded) ● 250 g. of Sultana or Smyrna grapes ● 250 g. candied fruit (angelica, orange peel and lemon) ● 150 g. almonds ● 150 g. of brown sugar ● 1 teaspoon of 4 spices ● 3 tablespoons cinnamon ● 1/2 teaspoon ginger powder ● 1 quarter grated nutmeg ● 1 sachet of baking powder ● 2 cloves ● 1 or 2 orange juice ● 2 large eggs (or 3 small) ● 1 large pinch of salt ● Rum