Because we do not have an oven or, simply, because we have not tamed the beast or we want to do it in orginality, sometimes we need / want to make a dessert by passing the oven. We have spotted for you the best recipes to bluff the guests and feast.

Mug cake: when the microwave replaces the oven

To succeed a mug cake, it's simple. We need a mug, a microwave and a tasty preparation! True culinary discovery of a few years ago, the mug cake was well in our search for recipes whose speed of execution was not at the expense of taste. With 3 times nothing, you can make a soft and unctuous dessert at a time. Hyper practice to enjoy in a mug, its only small flaw lies in its presentation. Not easy to pack the guests serving dessert in coffee cups. And yet, between chocolate, recipes with fruit, caramel and others, the mug cake offers a multitude of culinary possibilities ... also available bowl version in the bowl cake !

Cheesecake or the art of making a cake by the cold

Originally from the United States, the cheesecake is a real little culinary revolution. Remember: it was here that we discovered that a cheese could be the base of a delicious sweet dessert. The secret of success? Philadelphia, a lightly salted fromage frais (ricotta is an original alternative in Italian recipes). In addition to cheese, there is a base of cracked biscuits that supports the creamy preparation covered with a red fruit coulis or a chocolate topping and sometimes even fresh fruit. If it happens that the preparation requires a passage in the oven, it is not always essential! But unless you consume the dessert in the day, it is better to offer a passage through the refrigerator box to prevent it collapses completely. From there to associate tea and cheese, there is only one step ...

Without oven, we decipitate cheesecake and mug cake, but there are also other recipes, all as tasty as you are offered to discover in pictures .