ingredients

700 grams of fish
About fifteen raw shrimps
300 grams of broccoli
100 grams of bread crumbs
Milk 3 eggs
20 cl of cream or soy cream
2 triangles of melted cheese type "Laughing cow"
Salt pepper
Fish background

tips

For a more "gourmet" result, add grated Gruyère on the top of the terrine, halfway through cooking.