Revisit the Tatin pie to offer an exotic version by filling it with pineapple and perfuming it with a little rum!

A low-budget recipe for a traditional cake that recalls our old-fashioned snacks!

Here is an intense mix for this gourmet pie. The ganache and raspberry combination marries perfectly!

An exotic and very fresh dessert for the summer: spring rolls with mint strawberries are a real delight!

Mini pies with lemon worthy of the greatest chefs and achievable by everyone, it's possible! Yes, thanks to the good gourmet advice of Jean-François Piège, two-star chef.

Succumb to this cherry chocolate cream with cherries and pistachios. A quick and easy recipe!

If you're tired of traditional tiramisu coffee this recipe is made for you! This caramel tiramisu is a true delight.

They are melting, sweet at will, tender and inflated, the croustillons!

Here is a recipe that will be perfect if you are not a kitchen ace! This crumble of Breton plum pucks is easy and quick to make!

To vary the pleasure of sweet crepe, we try this recipe signed Régis Marcon pancake puffed chestnuts, caramelized pears!

It's a recipe from my grandmother so obviously I particularly like it. Choose apples that cook well as the pippinettes.

An original dessert that combines the delicacy of white chocolate, the lightness of petit-suisse, the subtlety of Tonka bean and the acidity of raspberry coulis.

Creamy, juicy and crunchy; sweet, slightly bitter and tart: these bouquets of aromas explode in the mouth in a perfect harmony of flavors.

LeNôtre unveils the secrets of a pie with candied pears and prunes successful. Without waiting, realize this sweetness and please your whole family!

To change the eternal strawberry pie, discover the strawberries ... in toast: a strong dessert of fruits and tastes!

Want to impress your guests for dessert? We opt for graphic pies! Here are the tips to achieve them as a pro.

To finish a good meal, here is a vitamin and fresh dessert ...

Pastéis de Nata is a delicious Portuguese institution, so what are you waiting for to discover or rediscover this little cake?

This is a little seasonal dessert with significant anti-oxidant qualities and sweet accents ...

Here is a dessert as fresh as delicious! These crème brûlées with white nectarines will awaken the taste buds of gourmets!