Dishes

Lasagna with vegetables from the sun
Lasagna with vegetables from the sun
A delicious recipe for lasagna with zucchini and eggplant
Cherry quail and small turnips
Cherry quail and small turnips
A simple and fast recipe that makes this dish a golden and caramelized delight.
Poultry supreme and fennel, with salt lemon
Poultry supreme and fennel, with salt lemon
Discover this sunny recipe from Atelier Guy Martin: the poultry and fennel supreme, with salt lemon! A hint of sweetness, an unparalleled fondant, here is a classic dish revisited by a great chef; treat yourself !
Seafood and shellfish: all our recipes
Seafood and shellfish: all our recipes
Hulls, scallops, prawns, mussels ... Easy and quick to prepare seafood and crustaceans will charm all those who wish to combine culinary pleasures and benefits for the body.
The best egg recipes
The best egg recipes
Simple but trendy, the egg allows you to make original and fast cooking recipes. To put in your basket: our best of recipes with eggs.
Veal sweetbread with morels and Cognac sauce
Veal sweetbread with morels and Cognac sauce
Offal is in fashion! Discover this recipe of sweetbreads with cognac morels ... To cook without further delay!
Peppers with coral lentils and spelled
Peppers with coral lentils and spelled
Perfect for vegetarians, this dish honors seasonal organic products. Treat yourself !
Lamb skewers with prawns
Lamb skewers with prawns
A delicate marinade, prawns and lamb for a dish that promises to be original and tasty, ideal for your summer evenings!
Carpaccio de Saint-Jacques, young shoots salad, Passion sorbet
Carpaccio de Saint-Jacques, young shoots salad, Passion sorbet
No time to munch your party menu? Turn off the ice creams and sorbets in the freezer: they become in a few minutes condiments as unusual as delicious!
All our rabbit recipes
All our rabbit recipes
Want to cook rabbit? Fill up on recipe ideas with our special recipe for bunny recipes.
Potato gratin with garlic
Potato gratin with garlic
A warm recipe with the good taste of the past: garlic, heart and aroma!
Stuffed lamb with vegetables
Stuffed lamb with vegetables
At Easter, after the traditional egg hunt in the garden, get together with the mythical lamb dish ... revisited specially for you by Maggi!
Red mullet candy in brick sheet
Red mullet candy in brick sheet
These candies mullets in sheet of brick will impress all your guests! Their preparation is just as fast as cooking!
Lentils, farm guinea fowl and Morteau sausage
Lentils, farm guinea fowl and Morteau sausage
Leader Price launched a selection range of our regions, in partnership with Jean-Pierre Coffe. Here is a recipe from his book "The Market", published by TF1.
Sausage and mishmash of vegetables
Sausage and mishmash of vegetables
Buddies disembark a little unexpectedly? Here is the ideal recipe: mishmash of vegetables and sausage! Delight assured!
Tournedos with balsamic syrup, caramelized onions
Tournedos with balsamic syrup, caramelized onions
For meat lovers, this recipe of tournedos with balsamic syrup and caramelized onions should brighten up the table.
Stuffed with Comté and quinoa
Stuffed with Comté and quinoa
To try absolutely for tasty vegetables: the recipe stuffed County!
Summer grilled duck
Summer grilled duck
A recipe for barbecue with this grilled duck with summer vegetables!
Duck breast on a griddle
Duck breast on a griddle
On the occasion of the release of the new raspberry, basil and lime juice Monin offers you this delicious recipe from the south.
Duck stew with cognac
Duck stew with cognac
With the cold waiting for us, here is a delicious recipe for stew, to keep us warm!